Made from durum wheat grown in the fields of Tuscany and Sicily, Biodynamic® Pastas are bronze drawn, creating a coarser, more porous surface that captures even more pasta sauce for a flavorful bite every time.
Why Biodynamic®?
Demeter Certified Biodynamic® is thesoil-first approach to farming that naturallydraws carbon from the atmosphere and storesit into the ground, where it belongs, to createricher, more nutrient-dense farmlands andharvests for better food the way natureintended. This self-sustaining cycle creates adiverse and balanced ecosystem, promotingthe overall health of crops, animals, peopleand our planet.
Suggested useCooking Directions
Cook time 5 to 7 minutes.
Other ingredientsBiodynamic organic semolina flour.
Contains wheat.
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