Cumanda is a liquid extract made from the bark of the Huacapurana (Campsiandra angustifolia) tree found in the Amazon basin. It has been used by indigenous groups in that region for hundreds of years and may offer microbial support.
Suggested useShake well before each use.
Put 1 to 30 drops in 4 oz (120 ml) of water and wait one minute before drinking. Start with 1 drop (30 min. before meals) increasing slowly up to 30 drops 2-4 times per day or as directed by your physician.
Other ingredientsMineral water, ethanol (20-24%).
WarningsDo not use if pregnant or nursing. Stop use if adverse reactions develop. Keep out of reach of children.
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