Allulose Sugar is a plant-based rare sugar and per the FDA is different from other sugars in that it is not metabolized by the human body in the same way as table sugar (sucrose). It produces only negligible increases in blood glucose or insulin levels and does not promote dental decay.
Total Carbs/Serving14 gLess: Allulose Carbs(7 g)Less: Fiber Carbs(7 g)Total Net Carbs0 gOther ingredientsMilk protein concentrate, soluble tapioca fiber, tapioca starch, high oleic sunflower oil, allulose, natural flavor, turmeric, salt, lactobacillus casei 327.
Allergens: Milk.
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