| Nutrition Facts | ||
| Serving Size: 4 scoops (320 g) | ||
| Servings Per Container: About 8 | ||
| Amount Per Serving | %Daily Value† | |
| Calories | 1,210 | |
| Total Fat | 8 g | 10% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
| Cholesterol | 165 mg | 55% |
| Sodium | 650 mg | 28% |
| Total Carbohydrate | 229 g | 83% |
| Dietary Fiber | 5 g | 18% |
| Total Sugars | 13 g | |
| Includes 9 g Added Sugars | 18% | |
| Protein | 55 g | |
| Vitamin D | 2.32 mcg | 15% |
| Calcium | 351 mg | 30% |
| Iron | 7 mg | 40% |
| Potassium | 958 mg | 20% |
| Vitamin A | 600 mcg | 70% |
| Vitamin C | 25 mg | 30% |
| Vitamin E | 8.1 mg | 55% |
| Thiamin | 2.4 mg | 200% |
| Riboflavin | 2.1 mg | 160% |
| Niacin | 20 mg | 130% |
| Vitamin B6 | 2.6 mg | 150% |
| Folate | 200mcg DFE (120 mcg folic acid) | 50% |
| Vitamin B12 | 11.2 mcg | 470% |
| Biotin | 150 mcg | 500% |
| Pantothenic Acid | 10.6 mg | 210% |
| Phosphorus | 437 mg | 35% |
| Iodine | 200 mcg | 130% |
| Magnesium | 100 mg | 25% |
| Zinc | 6 mg | 50% |
| Selenium | 35 mcg | 60% |
| Copper | 0.8 mg | 90% |
| Manganese | 1 mg | 45% |
| Chromium | 60 mcg | 170% |
| Molybdenum | 37.5 mcg | 80% |
| †The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Typical Amino Acid Profile Per 55 g of Protein | |||
| Alanine | 2580 mg | Lysine** | 5270 mg |
| Arginine | 1390 mg | Methionine** | 1240 mg |
| Aspartic Acid | 6110 mg | Phenylalanine** | 1980 mg |
| Cystine | 1540 mg | Proline | 2530 mg |
| Glutamic Acid | 9490 mg | Serine | 2380 mg |
| Glycine | 990 mg | Threonine** | 2730 mg |
| Histidine** | 1090 mg | Tryptophan** | 1240 mg |
| Isoleucine††** | 2980 mg | Tyrosine | 1980 mg |
| Leucine††** | 6510 mg | Valine††** | 2880 mg |
| ††Branched Chain Amino Acid **Essental Amino Acid | |||
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