| Nutrition Facts | ||||
| Serving Size: 1 oz (28 g/about 17 crisps) | ||||
| Servings Per Container: About 2 | ||||
| Amount Per Serving | %Daily Value* | Amount Per Container | %Daily Value* | |
| Calories | 170 | 370 | ||
| Total Fat | 14 g | 18% | 30 g | 38% |
| Saturated Fat | 10 g | 50% | 21 g | 105% |
| Trans Fat | 0 g | 0.5 g | ||
| Cholesterol | 40 mg | 13% | 90 mg | 30% |
| Sodium | 330 mg | 14% | 720 mg | 31% |
| Total Carbohydrate | 1 g | 0% | 3 g | 1% |
| Dietary Fiber | 0 g | 0% | 0 g | 0% |
| Total Sugars | 0 g | 0 g | ||
| Includes Added Sugars | 0 g | 0% | 0 g | 0% |
| Protein | 10 g | 20% | 22 g | 43% |
| Vitamin D | 0 mcg | 0% | 0 mcg | 0% |
| Calcium | 330 mg | 25% | 700 mg | 50% |
| Iron | 0.1 mg | 0% | 0.1 mg | 0% |
| Potassium | 40 mg | 0% | 90 mg | 2% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
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